Post by anastasia on Dec 7, 2010 21:36:34 GMT 7
Samsaraa Restaurant & Bar @ Sri Hartamas KL
Samsaraa Restaurant & Bar
No. 11, Jalan Sri Hartamas 7,
Taman Sri Hartamas,
Kuala Lumpur
Reservations:
03 62015907 and/or 012 3743113
Facebook: www.facebook.com/pages/Kuala-Lumpur-Malaysia/Samsaraa-Restaurant/172377594948
Christmas Promotions
SAMSARAA RESTAURANT'S X'MAS BUFFET DINNER @ RM89 +
(21st - 24th, December 2010)
Menu A
FRESH SALAD
Mixed Imported Lettuce ( Romaine, Butter Lettuce, Lola Rossa )
Slice Tomato, Fresh Cucumber, French Bean, Julienne Carrot, Onion Ring
With choice of Dressing ( Herbs Vinaigrette, French Dressing, 1000 Island, Creamy Italian )
OYSTERS, PRAWNS AND MUSSELS ON ICE
with Cocktail,. Tobasco-Horseradish, Tartar and Caesar Dressing.
SOUP
Minestrone ala Milanese Soup
served with Freshly baked Bread and Rolls with Salted And Unsalted Butter
HOT ITEMS
Paella ala Valencia
Roasted Turkey with Herbs
Special Braised Beef
Braised Duck Breast with BBQ sauce
Pan fried Marinated Cod Fish with Dill Cream sauce
Oven Baked Rack of Lamb with Shallot And Rosemary Sauce
Braised Red Cabbage with Apple and Raisin
Potato and Beef Bacon Skewer
Assorted Buttered Vegetables
Sauces
BBQ Sauce, Black Pepper Sauce, Lemon Butter Sauce, Mint sauce,
Taragon and Cranberry Sauce, Lemon Wedges
DESSERT
Assorted Tropical Fresh Fruits, Choc Cake, Hazelnut Cheese Tart, Fruit Tartlet, Christmas Cake, Blueberry Cheese Cake
Menu B
FRESH SALAD
Mixed Imported Lettuce ( Romaine, Butter Lettuce, Lola rossa )
Local lettuce, Slice Tomato, Fresh Cucumber, French Bean, Julienne Carrot, Onion Ring
With choice of Dressing ( Herbs Vinaigrette, French Dressing, 1000 Island, Creamy Italian )
Assorted Condiments
OYSTERS, PRAWNS AND MUSSELS ON ICE
with Cocktail,. Tobasco-Horseradish, Tartar and Caesar Dressing.
SOUP
Cream of Green Pea Soup
served with Freshly baked Bread and Rolls with Salted, Unsalted Butter and Margarine
HOT ITEMS
Fettucini Seafood
Roasted Turkey with Herbrs
Grilled Salmon with Raisin
Braised Duck Breast with Ginger
Special Braised Beef Brisket
Creamy Buttered Prawn
Baked Potato with Cream Cheese
Assorted Vegetables
SAUCE
BBQ Sauce, Black Pepper Sauce, Lemon Butter Sauce, Mint sauce,
Taragon and Cranberry Sauce, Lemon Wedges
DESSERT
Assorted Tropical Fresh Fruits, Chrismas Fruit Cake, Chocolate Hazelnut Cake, Almond Cream Pie, Mixed Fruits Tartlet,
-----------------------------------------------------------------------------------
Halal Herbs Roast Whole Turkey (4-5kg/bird) @ RM250 Nett
(9th December 2010 - 1st January 2010)
complemented with :
Stuffing
Black pepper sauce
Taragon and cranberry sauce
Fresh garden salad
Italian dressing
Pre-order for dine in/takeaway. Please order 3 days in advance by calling 03 - 62015907/ 0123743113
i1130.photobucket.com/albums/m531/rsdoping/Advertisments/SamsaraaXmasBanner.jpg
Samsaraa Restaurant & Bar
No. 11, Jalan Sri Hartamas 7,
Taman Sri Hartamas,
Kuala Lumpur
Reservations:
03 62015907 and/or 012 3743113
Facebook: www.facebook.com/pages/Kuala-Lumpur-Malaysia/Samsaraa-Restaurant/172377594948
Christmas Promotions
SAMSARAA RESTAURANT'S X'MAS BUFFET DINNER @ RM89 +
(21st - 24th, December 2010)
Menu A
FRESH SALAD
Mixed Imported Lettuce ( Romaine, Butter Lettuce, Lola Rossa )
Slice Tomato, Fresh Cucumber, French Bean, Julienne Carrot, Onion Ring
With choice of Dressing ( Herbs Vinaigrette, French Dressing, 1000 Island, Creamy Italian )
OYSTERS, PRAWNS AND MUSSELS ON ICE
with Cocktail,. Tobasco-Horseradish, Tartar and Caesar Dressing.
SOUP
Minestrone ala Milanese Soup
served with Freshly baked Bread and Rolls with Salted And Unsalted Butter
HOT ITEMS
Paella ala Valencia
Roasted Turkey with Herbs
Special Braised Beef
Braised Duck Breast with BBQ sauce
Pan fried Marinated Cod Fish with Dill Cream sauce
Oven Baked Rack of Lamb with Shallot And Rosemary Sauce
Braised Red Cabbage with Apple and Raisin
Potato and Beef Bacon Skewer
Assorted Buttered Vegetables
Sauces
BBQ Sauce, Black Pepper Sauce, Lemon Butter Sauce, Mint sauce,
Taragon and Cranberry Sauce, Lemon Wedges
DESSERT
Assorted Tropical Fresh Fruits, Choc Cake, Hazelnut Cheese Tart, Fruit Tartlet, Christmas Cake, Blueberry Cheese Cake
Menu B
FRESH SALAD
Mixed Imported Lettuce ( Romaine, Butter Lettuce, Lola rossa )
Local lettuce, Slice Tomato, Fresh Cucumber, French Bean, Julienne Carrot, Onion Ring
With choice of Dressing ( Herbs Vinaigrette, French Dressing, 1000 Island, Creamy Italian )
Assorted Condiments
OYSTERS, PRAWNS AND MUSSELS ON ICE
with Cocktail,. Tobasco-Horseradish, Tartar and Caesar Dressing.
SOUP
Cream of Green Pea Soup
served with Freshly baked Bread and Rolls with Salted, Unsalted Butter and Margarine
HOT ITEMS
Fettucini Seafood
Roasted Turkey with Herbrs
Grilled Salmon with Raisin
Braised Duck Breast with Ginger
Special Braised Beef Brisket
Creamy Buttered Prawn
Baked Potato with Cream Cheese
Assorted Vegetables
SAUCE
BBQ Sauce, Black Pepper Sauce, Lemon Butter Sauce, Mint sauce,
Taragon and Cranberry Sauce, Lemon Wedges
DESSERT
Assorted Tropical Fresh Fruits, Chrismas Fruit Cake, Chocolate Hazelnut Cake, Almond Cream Pie, Mixed Fruits Tartlet,
-----------------------------------------------------------------------------------
Halal Herbs Roast Whole Turkey (4-5kg/bird) @ RM250 Nett
(9th December 2010 - 1st January 2010)
complemented with :
Stuffing
Black pepper sauce
Taragon and cranberry sauce
Fresh garden salad
Italian dressing
Pre-order for dine in/takeaway. Please order 3 days in advance by calling 03 - 62015907/ 0123743113
i1130.photobucket.com/albums/m531/rsdoping/Advertisments/SamsaraaXmasBanner.jpg