Post by anastasia on Feb 22, 2024 17:13:11 GMT 7
Le Quadri Hotel KL RESIPI NENDA Ramadan (15/032024 - 6/04/2024)
Le Quadri Hotel's RESIPI NENDA Buffet Celebrates Ramadan with Heirloom Recipes.
This Ramadan, Le Quadri Hotel Kuala Lumpur invites you to break your fast on a journey back in time with its “RESIPI NENDA” buffet, a heartfelt celebration of cherished family recipes passed down through generations.
From 15th March 2024 to 6th April 2024, guests can indulge in a diverse and delectable selection of dishes that promise to evoke nostalgia and create new memories during Iftar.
Priced at RM 88.00 nett per adult and RM 68.00 nett for children and senior citizens, the buffet will be available on Fridays and Saturdays, offering an array of local and international favourites.
Under the expert guidance of Chef Ahjoy and Mohd Ariffudin, the culinary team has meticulously curated a menu that includes beloved dishes such as rendang tok, sup ekor berempah, kari ikan masala sayur bendi, and international delights like mandi with lamb and authentic Japanese sushi. Guests will also savour a variety of barbecued meats, including roast duck and steamed assorted dumplings.
Guests are encouraged to take advantage of the early bird offer, available until 8th March 2024, with special rates of RM 80.00 nett for adults and RM 60.00 nett for children and senior citizens.
In the spirit of Ramadan, Le Quadri Hotel is proud to introduce the "Sampan of Hope" CSR initiative. A boat will be placed in the lobby to collect generous contributions such as milk powder, rice, and canned food from guests, employees, and members of the local community. These donations will be channeled to an old folk home in the Cheras district just before Hari Raya is celebrated.
“We've poured our hearts into creating a menu that not only tastes exceptional but also tells a story of heritage and love," says Chef Ahjoy. "We invite you to join us in celebrating the rich tapestry of flavours that our grandmothers and mothers have blessed us with.”
Don't miss this opportunity to create unforgettable Ramadan moments with your family and friends. Reserve your table and be part of a unique dining experience that honours the past while embracing the joy of the present.
Ramadhan Menu 2024
Ruangan Ulam Mek Jah
Acar Timun
Ulam- Ulam
Kerabu Jantung Pisang
Kerabu Mangga Ikan Bilis
Kerabu Taugeh
Kerabu Glass Vermicelli with Beef
Tok Ngah Sup Utara
Gearbox Soup
Oxtail Soup
Tom Yam Soup
Bubur Lambuk
Aneka Sambal Nek Som
Sambal Belacan
Chili Potong with Soy Sauce
Lemon Wedges
Kasturi
Sambal Hijau
Sambal Percik
Sambal Budu
Kuah Kacang
BBQ Sauce
Black Pepper Sauce
Mint Sauce
Sudut Bakar-bakar Opah Eton
Prawns Skewer
Chicken Skewer
BBQ Honey Chicken
BBQ Lamb Shoulder
BBQ Jambo Sausage
BBQ Squid
Patti Letchumy Corner
Chicken Tandoori
Lamb Varuval
Dahl
Chapati
Papadam
Warong Sitti Raisa
Lamb Mandi
Beef Kebab
Baba Ganoush
Tabouleh
Serambi Embah Wedok Cendana
Chicken Limau Purut
Kari Ikan Masalla Sayur Bendi
Beef Rendang Tok
Ayam Panggang Percik
Gulai Ikan Patin
Siput Masak Lemak Cili Api
Tofu with Thai Sauce
Kobis Masak Kunyit
Terung Masak Sambal
Aneka Kuih Muih Nek Embun
Assorted Cakes
Fruit Tart
Doughnut Chocolate
Kueh Ondeh Ondeh
Kueh Bomb
Kueh Lenggang
Sago Gula Melaka
Kueh Sapit
Assorted Biscuit Raya
Buah-Buahan Tempatan
Cendol
Ice Kacang
Air Balang Mak Minah
Syrup Selasih
Bandung
Blue Lagoon
Tebu
Lemongrass Tea
Pineapple
Coffee
Tea Tarik
For More Information:
For Reservations: +6016 2210343 (Mohd Ariffudin) / +6012 8583519 (Adam Idham) / +6010 5350558 (Muhammad Al Hafiz)
Email: infokl@ucsihotels.com
URL: www.lequadrihotelkl.com/
IG: www.instagram.com/le_quadrihotelkl/
FB: www.facebook.com/lequadrikl
Le Quadri Hotel's RESIPI NENDA Buffet Celebrates Ramadan with Heirloom Recipes.
This Ramadan, Le Quadri Hotel Kuala Lumpur invites you to break your fast on a journey back in time with its “RESIPI NENDA” buffet, a heartfelt celebration of cherished family recipes passed down through generations.
From 15th March 2024 to 6th April 2024, guests can indulge in a diverse and delectable selection of dishes that promise to evoke nostalgia and create new memories during Iftar.
Priced at RM 88.00 nett per adult and RM 68.00 nett for children and senior citizens, the buffet will be available on Fridays and Saturdays, offering an array of local and international favourites.
Under the expert guidance of Chef Ahjoy and Mohd Ariffudin, the culinary team has meticulously curated a menu that includes beloved dishes such as rendang tok, sup ekor berempah, kari ikan masala sayur bendi, and international delights like mandi with lamb and authentic Japanese sushi. Guests will also savour a variety of barbecued meats, including roast duck and steamed assorted dumplings.
Guests are encouraged to take advantage of the early bird offer, available until 8th March 2024, with special rates of RM 80.00 nett for adults and RM 60.00 nett for children and senior citizens.
In the spirit of Ramadan, Le Quadri Hotel is proud to introduce the "Sampan of Hope" CSR initiative. A boat will be placed in the lobby to collect generous contributions such as milk powder, rice, and canned food from guests, employees, and members of the local community. These donations will be channeled to an old folk home in the Cheras district just before Hari Raya is celebrated.
“We've poured our hearts into creating a menu that not only tastes exceptional but also tells a story of heritage and love," says Chef Ahjoy. "We invite you to join us in celebrating the rich tapestry of flavours that our grandmothers and mothers have blessed us with.”
Don't miss this opportunity to create unforgettable Ramadan moments with your family and friends. Reserve your table and be part of a unique dining experience that honours the past while embracing the joy of the present.
Ramadhan Menu 2024
Ruangan Ulam Mek Jah
Acar Timun
Ulam- Ulam
Kerabu Jantung Pisang
Kerabu Mangga Ikan Bilis
Kerabu Taugeh
Kerabu Glass Vermicelli with Beef
Tok Ngah Sup Utara
Gearbox Soup
Oxtail Soup
Tom Yam Soup
Bubur Lambuk
Aneka Sambal Nek Som
Sambal Belacan
Chili Potong with Soy Sauce
Lemon Wedges
Kasturi
Sambal Hijau
Sambal Percik
Sambal Budu
Kuah Kacang
BBQ Sauce
Black Pepper Sauce
Mint Sauce
Sudut Bakar-bakar Opah Eton
Prawns Skewer
Chicken Skewer
BBQ Honey Chicken
BBQ Lamb Shoulder
BBQ Jambo Sausage
BBQ Squid
Patti Letchumy Corner
Chicken Tandoori
Lamb Varuval
Dahl
Chapati
Papadam
Warong Sitti Raisa
Lamb Mandi
Beef Kebab
Baba Ganoush
Tabouleh
Serambi Embah Wedok Cendana
Chicken Limau Purut
Kari Ikan Masalla Sayur Bendi
Beef Rendang Tok
Ayam Panggang Percik
Gulai Ikan Patin
Siput Masak Lemak Cili Api
Tofu with Thai Sauce
Kobis Masak Kunyit
Terung Masak Sambal
Aneka Kuih Muih Nek Embun
Assorted Cakes
Fruit Tart
Doughnut Chocolate
Kueh Ondeh Ondeh
Kueh Bomb
Kueh Lenggang
Sago Gula Melaka
Kueh Sapit
Assorted Biscuit Raya
Buah-Buahan Tempatan
Cendol
Ice Kacang
Air Balang Mak Minah
Syrup Selasih
Bandung
Blue Lagoon
Tebu
Lemongrass Tea
Pineapple
Coffee
Tea Tarik
For More Information:
For Reservations: +6016 2210343 (Mohd Ariffudin) / +6012 8583519 (Adam Idham) / +6010 5350558 (Muhammad Al Hafiz)
Email: infokl@ucsihotels.com
URL: www.lequadrihotelkl.com/
IG: www.instagram.com/le_quadrihotelkl/
FB: www.facebook.com/lequadrikl